[Rachel]

Ideas for overcooked chicken besides throwing it away or grinding it? I recently ended up with some overcooked chicken that’s a bit too dry and tough to enjoy on its own.

Rather than throwing it away or turning it into ground meat, I’m looking for innovative ideas to repurpose it into delicious dishes. Have you ever found yourself in a similar situation?

If so, what recipes or techniques have you tried that helped make the most out of overcooked chicken?

Whether it’s through soups, sauces, casseroles, or something else, I’d love to hear any tips or suggestions you have for giving this chicken a second chance!

[Elizabeth]

Chicken noodle soup or shred it and put in chicken pot pie.

[Liz]

Shred it and throw it into soup or mix in sauce like bbq or buffalo

[Elizabeth]

If it’s a chicken breast I usually just drown it and ketchup and power through.

[Allie]

Shred and mix with sauce. BBQ. Cranberry. Teriyaki. Whatever you like

[Rebecca]

Pot pie, chicken & dumplings, shred it & put it on a salad.

[Brandie]

Make some chicken and rice for your dogs if you have some. Add a few veggies. They’ll love it & you

[Tammy]

Shred and add gravy for sandwiches or to put over mashed potatoes.

[Author]

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